Breakfast

CONTINENTAL BREAKFAST 26.00

Coffee, tea or herbal infusions
Freshly squeezed juices

Traditional Scottish porridge with milk or water,
topped with your choice of fruits, East London honey or brown sugar

Freshly baked croissants, Danish pastries, muffins,
breads and toast with butter, preserves, marmalade and honey

A selection from our breakfast buffet
Seasonal fruit, selection of cereals, homemade granola, Loseley yogurts,
Albemarle smoked salmon ‘Hix cure', farmhouse cheeses

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ENGLISH BREAKFAST 32.00

Coffee, tea or herbal infusions
Freshly squeezed juices

Freshly baked croissants, Danish pastries, muffins,
breads and toast with butter, preserves, marmalade and honey

A selection from our breakfast buffet

Two free-range Burford Brown eggs cooked to your liking with Moyallon bacon, Cumberland sausage, tomato, mushroom, Cumbrian black pudding and baked beans

Aberdeenshire smoked salmon with scrambled Burford Brown eggs

The Irish bacon sandwich, a Moira soda farl with Peter Hannan’s guanciale

Orkney kippers with lemon butter

Omelette with your choice of filling

Soft-boiled Braddock White duck’s egg with sourdough soldiers

Kedgeree

Eggs Benedict, Albemarle or Florentine

Crushed avocado on toast

Pancakes with smoked bacon and maple syrup
or Neal’s Yard Dairy crème fraîche and autumn fruits

Aberdeenshire smoked salmon and cream cheese bagel

Bubble ‘n’ squeak with a double Burford Brown egg

Any of the above may be included as part of the English breakfast